Meet the Team:

TERRY MILLER, OWNER: D'Vine Wine Cafe Owner Terry Miller has been a Charlotte area resident and business owner for more almost fifteen years, predominantly in manufacturing technology, although wine has been his passion for more than 20 years as both a collector and medal winning wine maker.

DENISE DEAN, OWNER: Owner, Denise Dean is a local business owner and proprietor of a specialty cafe in Myrtle Beach. This is her first foray into the wine business.

STEPHEN JOHNSON MANAGER: Recently promoted to Restaurant Manager, Steve was D'Vine's first new hire. From Richmond, VA, Steve brings a refreshing, easy going, "fun" approach to front-of-house operations, while maintaining an honest, driven determination to management and ethics.

ASHLEY WILKES, EXECUTIVE CHEF: Originally from Franklin County, Virginia, it was while enrolled at Virginia Tech that Ashley realized his true passion was playing with food. He graduated from the Art Institue of Charlotte at the top of his class in 2006 and has previous experience in Charlotte at The Club at Longview and Ratcliffe on the Green.

ANTHONY GOMENIS, SOUS CHEF: From Pensacola, Florida, Anthony comes from a culinary family. He went to App. State before "coming home" to pursue his passion for cooking and culinary arts. He is currently ranked at the top of his class at CPCC Culinary Arts Program and will graduate in 2012. Anthony started at D'Vine as a busboy and has worked his way up in 2 1/2 short years.